
Autumn Maple Freezer Fudge
INGREDIENTS
- 1 cup Salted Cashew Butter
- ¼ cup Coconut Oil Virgin
- ¼ cup Pure Maple Syrup
- 3 tbsp Cacao or Carob Powder
INSTRUCTIONS
- Melt coconut oil if necessary. Mix all ingredients together. Spread into a dish line with wax paper.
- Freeze for about 1 hour, or until hardened. Enjoy!
